Name: Lapsang Souchong (Zheng Shan Xiao Zhong) High Mountain Black Tea
Brand: orientcha
SKU: LS-HM-2025-15G
Price: 6.99 USD
Availability: InStock

Lapsang Souchong (Zheng Shan Xiao Zhong) High Mountain Black Tea

$6.99

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15g Taster | 0.53oz ($0.46/g)

50g Discovery | 1.75oz ($0.32/g)

100g Classic | 3.53oz ($0.26/g)

300g Pantry | 10.58oz ($0.23/g)

500g Value Bag | 17.64oz ($0.20/g)

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Orient Cha: Lapsang Souchong (Zheng Shan Xiao Zhong) Smoky Classic — Discover the world's original black tea. Born in the mist-shrouded peaks of Tongmuguan during the Ming Dynasty, this legendary harvest is the definitive expression of "Smoked Black Tea." Crafted with ancient pinewood firing techniques, it offers a bold, campfire-like aroma balanced by a soul-warming sweetness of dried longan.

Tea Details

Type	Traditional Smoked Black Tea
Origin	Tongmuguan, Wuyi Mountains (Core Reserve)
Elevation	800m – 1,200m Multi-Altitude Blend
Harvest	2025 In-Season (Classic Series)
Craft	Traditional Pine Wood Smoked

A Craft Preserved in Nature

True Lapsang Souchong is increasingly rare. Since Tongmuguan is now a National Nature Reserve, the felling of pine trees is strictly forbidden. To preserve this 400-year-old tradition, our tea masters must hand-collect scattered, fallen pinewood from deep within the forest. This sustainable labor of love ensures each batch carries the authentic, clean pine-smoke character that defines the original Zheng Shan Xiao Zhong.

Multi-Altitude Depth

Our tea garden stretches along a narrow mountain corridor ranging from 800 to 1,200 meters. By blending leaves from across these different elevations, we achieve a complex aromatic foundation. The lower altitudes provide a bold body, while the higher elevations contribute a refined, crisp sweetness, creating a perfectly balanced daily classic.

Sensory Profile

Aroma: Intense, clean smoke with undertones of toasted resin and forest floor.
Palate: Surprisingly sweet. The initial smoky impact transitions into a rich, lingering flavor of dried longan fruit.
Liquor: A brilliant amber-orange that glows in the cup.

Brewing Guide

Water Temp
95°C - 100°C
Boiling water is best to fully extract the pine smoke oils.

Tea Ratio
5g - 7g | 150ml
Gongfu style brewing reveals the tea's sweetness.

Steeping Time
15 - 30 Seconds
Start with quick infusions to balance the bold aroma.

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Lapsang Souchong (Zheng Shan Xiao Zhong) High Mountain Black Tea

Tea Details

A Craft Preserved in Nature

Multi-Altitude Depth

Sensory Profile

Brewing Guide

Customer Reviews

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Lapsang Souchong (Zheng Shan Xiao Zhong) High Mountain Black Tea

Tea Details

A Craft Preserved in Nature

Multi-Altitude Depth

Sensory Profile

Brewing Guide

Customer Reviews