2020 Zhenhao Shenshan 深山老树茶 Raw Pu-erh Tea Cake | 357g
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Orient Cha’s 2020 Zhenhao Shenshan Old Tree Raw Pu-erh (珍好深山老树茶) comes from Bulang Mountain in Menghai, Yunnan. Kept in dry storage, this 357g cake offers a full body, a fine, smooth texture and a lingering sweet aftertaste.
Tea Details
| Tea Type | Raw Pu-erh (Sheng Pu-erh) |
| Origin | Bulang Mountain, Menghai, Xishuangbanna, Yunnan, China |
| Producer | Menghai Zhenhao Jingjie Tea Co., Ltd. |
| Vintage | 2020 |
| Net Weight | 357g per cake; 2,499g per seven-cake tong |
| Storage | Dry-stored |
Bulang Mountain Character, Smooth Returning Sweetness
Clearly defined leaf strands form an evenly pressed cake. The tea opens into a golden-amber infusion, carrying a rich, mature tea fragrance. Its substantial body is balanced by a delicate texture, followed by sweetness that returns after swallowing. The leaves hold their character through repeated infusions, making this a satisfying choice for a leisurely gongfu session.
The Sensory Experience
- Aroma: Rich tea fragrance with a mature, aged character.
- Taste: Full-bodied and mellow, with a fine, smooth texture.
- Finish: Returning sweetness and a lingering sweet aftertaste.
Brewing Guide
Gently loosen the cake with a tea pick, keeping the leaves as whole as possible. Warm your gaiwan or teapot, then give the leaves a brief rinse before brewing.
95–100°C / 203–212°F
6–8g / 150ml
10–20 seconds
Pour off each infusion fully. Increase the steeping time gradually as the leaves open, adjusting the leaf quantity and timing to suit your taste.
Choose one 357g cake or a traditional tong of seven cakes. Store away from sunlight, moisture and strong odors.
- 🌍 International Shipping: FREE SHIPPING on orders over $80.
- ⚡ Fast Dispatch: Ships from Guangdong, China within 1-3 business days.
- 📦 Tracking: Tracking number provided for every tea journey.
- 🍵 Tea Friend Promise: Easy returns and 24/7 tea-loving support.
